| GAP-GHP Audit Verification Program Policies & Procedures |
11-2009 |
| Summer 2009 – Specialty Crops Program Newsletter |
06-2009 |
| FPB 702 Unannounced Verification Review for GAP-GHP Audit Verification Program |
06-2009 |
| FPB 703 Fresh Products GAP-GHP Audit Appeals, Complaints & Dispute Procedures |
08-2008 |
| Cosmetics, Body Care, and Personal Care Products |
04-2008 |
| FPB 08-02 Instructions for the Corrective Action Process in GAP-GHP Audits |
11-2007 |
| FPB 02-2 Identifying Tomatoes from Florida with PLI Marks that are Producer-Packed |
01-2002 |
| Egg Grading Manual |
07-2000 |
| Poultry Grading Manual |
04-1998 |
| 1982 Guidelines for Fruit & Vegetable Marketing Orders |
01-1982 |
| General Shipping Point Manual |
01-1966 |
| Technical Procedures Manual |
|
| Foreign Material Manual |
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| FV Lot Single Sampling Plan |
|
| QAD 621 – Grader Procedures for FPPS Chicken Commodities |
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